Popular and delicious West Javanese Sambal Assorted Recipe
The food for Various Sambal Khas Jawa Barat is very popular even in many respects . There are many specials that use the usual cheese from each section because it can add a tasty flavor to each dish . Sambal is also a feature of the State of Indonesia.
Rich in spices gives Indonesia many ideas to be used as a special tyrant from each region . This cheese is also a less important addition to most people . The connoisseurs of sambal are very and wide.
So, some people say that if eaten without cheese , it will feel less delicious; on java island there is an area, it is West Java, which has a normal sambel with many connoisseurs. The recipe of the various ordinary sambal of west Java serin is sought after because it is so special and unique for its connoisseurs.
Java West has a common dish that is famous for being very delicious and fragrant. This is because most western Java areas are at low temperatures so that when they eat only white rice , dried salmon and cheese, it makes residents there feel a lot of delicious eating.
FreshDadak Chili Sauce due to Sliced Orange Limo
The first food for various Western chili sauces is sambal dadak. This type of cheese is very popular because of its name which means a new one . The prominence of this cheese is also not only in its name but also in its taste and how to do it. This cheese also tends to be served in restaurants so people can enjoy it.
The practicality of sambal dadak makes the seller not have to be disturbed, meaning this chili sauce will do it immediately when someone orders. So that the cheese will taste fresh . In addition, the cheese is also made with a mixture of limo oranges to keep its freshness .
You can enjoy this lemon with any food , but most like the side dishes of dried chicken or freshly cooked salmon. You can make it because it’s so easy with the recipe below.
The desired ingredients are 3 onions, 5 red berries and cayenne size adjustments or for those who like to be able to increase the amount , grilled paste is enough 1 single soybean, 1 spoon of salt, 30 grams of brown sugar , 1 tablespoon of tomatoes and cut into pieces, including lemon juice or orange lime.
How to do it is to select all the ingredients provided such as shallots, red pepper, cayenne apples, sugar sauce, sugar, and salt. Then after feeling smooth enough to add red tomatoes and ulek until smooth. The last part of the recipes for the various West Javanese chili sauces , like sambal dadak, is to add slices of orange limo or squeezed water just.
When eating this sambal meal, you will be immediately addicted and want to continue to eat ; the taste, a little sweet flavor, as well as the brightness of the limo orange will impress its connoisseurs. Especially if you are happy in cold weather, it will be even more delicious.
Sambar Cikur’s Pungent Aroma
The next cheese recipe is still not tasty and delicious because the ingredients used are also varied, namely kencur. One of these Indonesian spices is actually rarely used for most foods but appears to have a special taste for food .
In fact, many say that most of the West Java region prefers these spices . Food for various Western chili sauces from Sundanese has a lot of pungent fragrances and usually makes people tempted and want to eat them immediately.
Kencur has its distinctive fragrance and this is the main ingredient of the usual sundanese chili recipe. Many people like this unique cheese and will give a good impression . The ingredients used to make this cheese meal are also fairly simple, that is cayenne pomegranate according to the taste and level of your spiciness .
2 cloves of shallots and 1 clove of grain, the main ingredients of 1 portion, 1/2 bowl of grilled fruit, 1/2 of tomatoes, limes 1/2, salt and sugar according to taste. Although using the main ingredients is small, it tastes fairly strong when eating.
How to make it, the recipe for various Western chili javanese recipes is as follows.
- Wash all the ingredients one by one.
- Purify all the ingredients by dropping them, but for tomatoes and tomatoes, let them crushed the end to make the fragrance more pleasant .
- After the desired level of goodness squeezes the limbs on top to add freshness.
Green Sambal Tempts Sambal Cibiuk
Sambal is a characteristic of a very delicious fragrance when eating . So the next dish for various Western chili sauces Javanese also has a flavor. But this time the color of the onion is different from the two types of cheese above because this one is a tempting green , like cibiuk.
Like the dadak chili cheese above which is not fried , the sacibiuk is also classified as raw chili meat. This type of cheese can be easily found in Garut . Although it is green and different from other chili sauces , the ingredients used are not very different.
The tool used is simply ulek and can be enjoyed with a lot of food as ingredients supported by fried chicken, fried fish, to crackers. In fact, many people also eat only white rice and onions, which are also very delicious . Below is a recipe for various green yellow Javanese chili sauces.
The ingredients used this time are to prepare plenty of green pepper or cayenne pepper or you can mix two. The greenof of the cheese comes from this main ingredient . Other components include 2 green tomatoes , 2 seeds, 1 white ribbon, 1 leaf of kemangi, 1 spoon, 1 spoon of tomatoes, 1 tablespoon of cinnamon, 1 tablespoon of salt and sugar, each 1 /2 tablespoons of sugar.
The process of making it the same as most raw chili sauces, is to mix and ulek until halus all the ingredients above; the level of subtlety also improves the needs and taste of each person. But for the leaves and tomatoes, let them be laid long because they do not need to be too smooth.
When you are eating at stall, there may not be many stalls that give you the various types of popular chili sauce above . So, thanks to the ease of the ingredients used to make them, you can try to make your own recipes for various Western chili chili sauces with fragrance, savory and fresh.
Because so many sambal lovers have so far started to enter other countries, this is because the delicious taste of cheese is really second aryary. In fact, many people are crazy about chili cheese with the presence of chili meat, making the food more tasty. You can make recipes for other Western chili chili sauces.